- Specializing in South African, European and New World cuisine, Vivat Bacchus has been making the headlines since introducing rattle snake to the menu in 2007. The stylish wine bar and fine food restaurant has since been featured in newspapers and on daytime television in the UK as well as captivating visitors from all over the world. The menu changes on a regular basis, and the modern dishes are complimented by an extensive cellar of fine wines. Expert advice is offered by the professional wait staff to ensure you get the right combination. On Saturdays, some of the world's finest Jazz musicians provide the entertainment.
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