Table Cafe

Description:

• The Table switches between a cafe at lunch time to a candle-lit restaurant in the evening. It is situated in an architect's office and has the character one would expect with this. There is a courtyard outside, great for eating in good weather. There is a good range of interesting meals, including many salads. The Table prides themselves on the quality of their food; where possible, they buy all ingredients locally and they are all GM-free. In addition, nearly all the food they serve is made fresh the same day. They also use organic flour and organic meat, as well as recycled and biodegradable packaging. - Caroline Collard
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