- With the addition of nightly live entertainment, including jazz every Thursday, Friday and Saturday, this local bistro has become a lively scene with dependable food and baked goods. Join the studio types who love to lunch here for a salad, pasta dish or soup. Breakfast is also a busy time for business meetings, with egg dishes and French toast taking center stage along with the house-baked croissants and danishes. The atmosphere is simple and pretty with a small outdoor garden area. A full bar and banquet areas are available and reservations are always recommended. The bakery that is located inside the restaurant sells the best French breads and pastries in the area. It is advisable to have a reservation on every day except Sunday—t's first-come first-served for Sunday brunch.
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