Description:
- If you are in sunny California and crave to dig into a Grilled Prime Filet Mignon or a Spaghetti Pesto, enter the elegant environs of this restaurant, located in the Park Hyatt Los Angeles. Chef Roberto Alicea is responsible for the contemporary cooking style with a distinctive French twist. More? Well, if you prefer fish, the Tuna Puttanesca (accompanied by a French Baguette, Iceberg Lettuce, Remoulade Sauce) is just for you! If you have any space for dessert, few mouthfuls of the luscious Chocolate Goat Cheese Mousse are recommended....ummm...this sin shall be forgiven!
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User Reviews for Park Grill Los Angeles
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Raw food!
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I was staying in the Intercontinental and decided to have a snack in the restaurant. I ordered from the tapas menu and had the pita breads (quite nice although I lie my pita breads...
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TripAdvisor
- posted on 10.28.12
- by aks120LasVegas
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A little too Asian for me
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The buffet breakfast and menu are fine and they do cater to their large Asian clientele. I am not a fan of their dinner menu.
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TripAdvisor
- posted on 10.24.12
- by DebbieNYC1075
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Great hotel dining experience
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I know most do not like dining where they sleep, but when you are arriving at your hotel after a long flight, the convenience is very nice. Add to the convenience a menu that is very...
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review
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TripAdvisor
- posted on 10.11.12
- by Mullettlk
- Details
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Contact:
- visit website
- tel: 1 310 277 1234 (Hotel)
- fax: 1 310 785 9240 (Hotel)
- send email
Address:
- 2151 Avenue of the Stars
- InterContinental Los Angeles Century City
- Los Angeles, CA 90067
Payments:
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Hours:
- Breakfast:
Monday - Friday: 6:30am - 11am
Saturday - Sunday: 7am - 11am
Brunch:
Saturday - Sunday: 11am - 2pm
Lunch:
Monday - Friday: 11am - 2pm
Dinner:
Monday - Sunday: 5:30pm - 10pm
- User Rating
