Description:
Chef Michael Cimarusti and his quadrilingual Italian compatriot, Donato Poto, fulfilled their dream to create the city's preeminent seafood experience. It's a pleasure to just relax at this sleek, modern space and converse with Donato at the bar, so be sure to arrive a bit early. Because Cimarusti visits the fish market daily for the choicest seafood available, I recommend asking the waiter which are the evening's best dishes or, better yet, inquire if Michael has time to make a brief visit to your table and offer his advice (he's a wonderful guy). Because his philosophy is to let the divine flavors of wild fish prevail, sauces are never overpowering -- striped sea bass in a pea tendril broth, wild king salmon with a truffle vinaigrette, kelp-marinated fluke. Lastly, be sure to order anything Cimarusti makes with sea urchin, especially if you don't like sea urchin. Trust me, he'll convert you.
- © Frommer's 2013
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User Reviews for Providence
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Does not worth the price
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I have been to a lot of great restaurants around the world. Providence is not at the same level as the others Michelin starred I've been to The food was just ok. The service poor,...
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TripAdvisor
- posted on 11.25.12
- by Daniel-FLN-BR
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Fantastic food and world-class service
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A foodie, a butter nazi, a vegan who eats shellfish and an 8-year old walk into a restaurant... It sounds like a joke but this was the scenario last night for Sabina's birthday...
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review
on
TripAdvisor
- posted on 11.14.12
- by Mark J
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Good seafood but 'fixed prix' menus?
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In our 3 weeks out west, Providence is the first restaurant to use 'fixed prix' menus that are so popular in top end New York City restaurants. Providence does not have the...
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Read full
review
on
TripAdvisor
- posted on 11.12.12
- by Wild_Radek
Awards:
Los Angeles Magazine
- Top 75 Restaurant 2008
CitySearch
- Dessert 2006 – Editorial Winner
- Seafood 2007 – Editorial Winner
Gayot
- Top 40 U.S. Restaurant 2008
Frommer's
- Very Highly Recommended 2010
- Details
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Contact:
- visit website
- tel: 1 323 460 4170
- fax: 1 323 460 4491
- send email
Address:
- 5955 Melrose Ave
- At N. Cahuenga Blvd
- Los Angeles, CA 90038
Neighborhood:
Hollywood/West HollywoodPayments:
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Hours:
- Lunch: M-Th 11a-2p, F-Sa 11a-3:30p, Dinner: M-Th 5p-11p, F-Sa 5p-11:30p, Su 5p-10p
- User Rating
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