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- At a hotel with a restaurant named "RESTAURANT", your own anonymity goes without saying. If you're going to live like an A-lister, you might as well eat like one. Which is why we recruited 5-star/5-diamond Chef Guillaume Burlion to design a new menu befitting a king, Oscar© nominee or Grammy© winner. For those looking for four-star ambiance in a stylish restaurant setting, dine indoors. Or, if you'd rather enjoy your prime veal chops with crispy sautéed potato cakes under the sun or stars, you literally can't beat the garden view from the patio of RESTAURANT at SUNSET MARQUIS.
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