Description:
- Chef Ricardo Zarate's extensive leather-bound menu features everything from sushi and sashimi to salads and steaks. Dishes like Prime Filet Marinated with Spicy Pear Miso and Grilled Scallops with Chili Garlic Sauce are prepared on the Robata grill, which uses low-smoke Binchotan charcoal
-
Ask a local about Zu Robata
Locals have answered 55 questions about Los Angeles.
Ask Los Angeles Locals about Zu Robata
- Details
- User Rating
