Description:
Casa Mingo has been known for decades for its cider, both still and bubbly. The perfect accompanying tidbit is a piece of the local Asturian cabrales (goat cheese), but the roast chicken is the specialty of the house, with a large number of helpings served daily. There's no formality here; customers share big tables under the vaulted ceiling in the dining room. In summer, the staff sets up tables and wooden chairs out on the sidewalk. This is not so much a restaurant as a bodega/taberna that serves food.
- © Frommer's 2013
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User Reviews for Casa Mingo
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Great food, reasonably priced
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This is an old Madrileño tradition. Juicy chicken is their speciality. Its a homey family kind of place/ hole in the wall. They only take cash.
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TripAdvisor
- posted on 11.25.12
- by Cat A
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Stop In, if You're in the Neighborhood
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We were walking around the park, visited the Temple of Debod and were on our way to see the San Antonio de la Florida, when we came upon Casa Mingo and remembered that it was highly...
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TripAdvisor
- posted on 11.23.12
- by TaksaTeckel
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Delicious chicken & cider restaurant
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Get there before 2pm for lunch: eat the chicken, drink the cider and enjoy the experience. We had a great meal: good value and would recommend. Travel there by metro Principe Pio...
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Read full
review
on
TripAdvisor
- posted on 11.06.12
- by Fi20b
- Details
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Contact:
- tel: 91-547-79-18
Address:
- Paseo de la Florida 34
- Near Glorieta de San Vicente
- Madrid 28008
Payments:
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Hours:
- Daily 11am-midnight
- User Rating
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