- One of the city's most prestigious restaurants, it serves excellent seafood and vegetable paella at lunchtime. If you prefer some meat, order a succulent steak from Avila in the north of Spain or some lamb ribs in sweet and sour sauce. As for fish, try fresh grilled swordfish steak. The decor is distinctive; a cobblestone mosaic takes up half the wall space and the rest is painted in soft tones. There's a great selection of fine wines and a pleasant atmosphere.
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- tel: +34 952 60 1195
- Calle Pintor Joaquin Sorolla 45
- Malaga 29016
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