Cellar Pagés

Description:

  • The fixed-price menu here can include soup, noodles, or gazpacho; steak or fish; and dessert, bread, and wine. From the a la carte menu you can select the fish of the day, which most guests prefer grilled. Other dishes include the classic kidneys in sherry or roast chicken. Admittedly, this isn't the best cooking on the island, but the price is right. The rustic setting is cramped and intimate, with original paintings on the white stucco walls. The location is 68m (223 ft.) west of the cathedral, a short walk from Plaça de la Reina.

  • © Frommer's 2013
  • Details
    • Contact:

    • tel: 97-172-60-36
    • Address:

    • Carrer Felipe Bauzá 2
    • Palma de Majorca
    • Payments:

    • amex mastercard visa diners
    • Hours:

    • Mon-Sat 1-4pm and 8:30-11pm

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