- Cuisines: Asian, Chinese, Japanese, Vietnamese
- On this street dedicated to some of the best cafes and delis in the city, find your way to the Asiana restaurant for some exquisite and adventurous pan Asian dishes. Chef Chuen Low serves an eclectic mix of Cantonese, Peking, Japanese, Malaysian, Korean and Vietnamese cuisines. Relish the Tataki beef, steamed Barramundi fish, Peking duck or coconut scallops. Pick any of the ten varieties of soups and make the finale memorable with the Orange Creme Brulée. But what leaves you totally bowled is the 28-page winelist that has earned Asiana a national award.
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User Reviews for Asiana
Good variety of asian food and good atmosphere
Good variety of asian food, good service and good atmosphere. Ask for some extra chillies on the side if you like it spicy and you won't be disappointed! We had dim sum to start...
- posted on 06.30.12
- by GANJJ