Enris Restaurant

Description:

• Cozy little Enri's is Melbourne's only Argentinean parrillada, or steakhouse, and has been operating since 1975. With wooden floors and long wooden benches, Enri's has a convivial, unpretentious air. At the end of the night the guests often push the tables together and start dancing to the tango music! Not surprisingly for a ranching country like Argentina, steak is the specialty. It is served tender and cooked to order. However, there are also a few fish and chicken options on the menu. Licensed. Bookings are best made well in advance, you can even do it online at their informative web site.
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