Movida - Melbourne

  • Description:

    • Frank Camorra was born in Spain, raised in Australia and worked as a chef in his native country. At MoVida he brings the tastes of his homeland to his adopted country. Terrific tapas, main courses and of course, the wines and sherry, have filled this back-street bar with a loyal clientele. Seating is at table, bar or laid back on lounges.

    User Reviews for Movida

    •  

      How tapas should be done

    • We always make Movida part of our trip to Melbourne. Movida is located in cobblestone a lane with colourful grafitti murals and the inside the restaurant is equally funky. Their menu...

    • Read full review on TripAdvisor
    •  

      Good food, friendly staff but didn't live up to the rep

    • There was nothing wrong with MoVida but i've just heard so much about it that it didn't live up to my expectation. I wasn't dying to try everything on the menu like i...

    • Read full review on TripAdvisor
    •  

      Wonderful tapas- our best meal in Melbourne

    • Had a fabulous lunch here on a recent trip to Melbourn and it was the best meal all-around in 5 days in the city. Great service and atmosphere and the food was stellar. The cod and...

    • Read full review on TripAdvisor

    Awards:

    Food and Wine Magazine Frommer's
    The Age Good Food Guide
    •  Award-winning Restuarant 2009
    Food and Wine Magazine
    •  Go List 2007
    Frommer's
    •  Highly Recommended 2010
    • Details
      • Contact:

      • visit website
      • tel: 61 03 9663 3038
      • send email
      • Address:

      • 1 Hosier Lane
      • Melbourne CBD
      • Melbourne, Victoria 3000
      • Neighborhood:

      • City Centre
      • Payments:

      • amex mastercard visa diners
      • Hours:

      • Mo to Su from 12:00 PM to 03:00 PM,Mo to Tu from 05:00 PM to 10:00 PM,We to Sa from 05:00 PM to 10:30 PM,Su from 05:00 PM to 10:00 PM

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