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- Locals have answered 27 questions about Mexico City.
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1. Salerno Coyoacan
- Salerno offers Mediterranean "de autor" cuisine. The diverse menu includes pastas, salads, pizzas, steaks,...
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- Mediterranean
- Moderately Priced
- Coyoacan
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2. La Baranda
- Tres gourmets amantes del buen comer y conocedores del mundo decidieron conjuntar todas sus experiencias...
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- Mediterranean
- Moderately Priced
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3. Hip Kitchen
- Hip and international
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- Asian
- Seafood
- Japanese
- Mediterranean
- Mexican
- Spanish
- Fusion
- Moderately Priced
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4. Estoril
- International Haute Cuisine
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- American
- Asian
- Mediterranean
- Mexican
- European
- Expensive
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5. OCA
- Un menú redondo pleno de propuestas de vanguardia mediterránea, que no esconde el respeto y la reverencia...
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6. Café La Gloria
- Mediterranean food in a lively atmosphere
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- Mediterranean
- Cheap
- Condesa/Roma
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7. Rexo
- Experience Nightlife
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- Italian
- Mediterranean
- Very Expensive
- Condesa/Roma
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8. Irabién (Los)
- For young people
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- Mediterranean
- Affordable
- San Angel / Altavista
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9. Ixchel
- Sophisticated Fun
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- Mediterranean
- Cheap
- Condesa/Roma
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10. Giorgio's
- Italian Pizza & Panini
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- Italian
- Mediterranean
- Cheap
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The Best of NileGuide
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If you think that Mexican cuisine is all beans and avocados, the Top Ten Restaurants in Mexico City will change your mind. Yes, some of the best restaurants in Mexico's capital do serve beans and avocados, but it is likely that one of the city's top chefs has rethought these humble ingredients and created something entirely new…and uniquely Mexican.
My #1 Pick: Contramar. Mexico City restaurateurs Gabriela Cámara and Pablo Bueno serve only the finest seafood at Contramar, located in Roma Norte. A favorite dish is the snapper "a la talla" - an entire grilled, butterflied fish, flavored with red chile and green parsley.
Residents of the Federal District - known as chilangos - went into deep mourning when one of their favorite restaurants, Aguila y Sol, closed its doors unexpectedly. But, the widow's weeds have been discarded now that renowned chef Martha Elena Ortiz has opened Dulce Patria, which is #2 on the Top Ten list.
A third celebrity chef, Ricardo Muñoz Zurita, the influential author of Dictionary Encyclopedia of Mexican Gastronomy, conceived and operates #3 on the Top Ten list: Azul y Oro. Unexpectedly located on the UNAM campus in southern Mexico City, Azul y Oro frequently holds food festivals that focus on individual regions of Mexico - and does it at reasonable prices, too.
If you do tire of Mexican food, try one of the city's many esteemed restaurants that serve the cuisine of other countries. Astrid y Gaston, my #8 choice, serves high-end New Andean fare, straight from Peru.
- Best Of Mexico City
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Things to Do
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- Things to Do Near Archeology Museum
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Nightlife
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- Bars and Clubs near Archeology Museum
- Bars and Clubs near Benito Juarez Airport
- Bars and Clubs near Chapultepec Park
- Bars and Clubs near Dolores Olmedo Museum
- Bars and Clubs near Frida Kahlo Museum
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