Pizza Fusion

Description:

• This is a no-brainer for South Florida: a green restaurant catering to vegetarians, vegans and other organic food-lovers. The space is simply decorated and very earthy, inviting you to relax. The food is very good and fresh—try the white bean or the bell pepper-artichoke dips served with whole wheat flatbread. Salads are superb with different combinations like beet and feta cheese with candied walnuts. Their pizza crust is delicious, meats are organically raised, and even beer and wine are all-organic. They use feta and goat cheeses and pineapple, spinach, eggplant, zucchini and Kalamata olives as toppings. This place is a must if you fall into any of the categories above, or if you cannot tolerate gluten. They offer a gluten-free crust and desserts. Do try this unique place. - Mercedes de Marchena
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