- Restaurant Globe founded its home 14 years ago in a trendy historic part of Montreal making this the place that will satisfy all your senses. That is what we do best. Are impressive 2-tier seafood platter is a great starter all year round. Some of our staple entrées are Hot Goat Cheese with Tomato Confit & Yukon Potatoes and our very popular Tuna Tartar. Main courses favorites such as roasted Grain fed Chicken, Beef tenderloin, roasted wild Salmon, Angus Beef Strip loin and Chef Alex's Wood burning Grill Daily Specials. Restaurant Globe has received in 2007 The Wine Spectator Award; a non pretentious wine list offers a wide world selection of products, wine by the glasses available as well. If you prefer a quiet early dinner or an exciting late entourage, hosting a business dinner or celebrating with friends and colleagues, Chef Alex will prepare for you with the freshest seasonal local products meanwhile the dining room's attentive staff is sure to welcome you to its promise.
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