Description:
- Cinco's rooms are beautifully appointed with chocolate, pistachio and mango walls, colorful paintings and shiny wooden floors. It's very clean and modern-as is chef Jean-Luc Matecat. The food is Spanished-inspired tapas served in an ambience that is sensual, sophisticated and wholly different from any other destination on the island. Tapas is often described as food that one shares. But here at Cinco, executive chef Jean-Luc Matecat's tapas is art that one eats. The menu changes daily, driven by availability of fresh local ingredients. Choose an assortment of tapas to experience a multitude of flavors, complimented with a bottle from our extraordinary wine list. Cinco's bar, lounge and patio with it's unique bar menu serving from 5pm-1am has become a hot spot to meet for tapas. Cinco is a little out of the way, but way past all expectations. Cinco is a wonderful venue to host your group function of 6 or 120.
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