Indigo

Description:

• Locals flock to this dive, and visitors find its funky atmosphere appealing as well. In the pre-dinner hours, the bar is bustling and animated. There's some Bahamian culture on show as well, as the walls are decorated with original oils, mostly of native island scenes. Friday and Saturday are the big nights here, when a steel-pan band is brought in. The joint can get classy, too: On some occasions, you're likely to hear a classical guitarist. The food, consisting of steaks, chicken, and fresh fish, is rather standard, except for the sushi, which comes as a surprise. Other Asian-style dishes are given a distinct Bahamian touch. The standard conch chowder has a South Seas flavor by the addition of coconut.

• © Frommer's 2013

Awards:

Frommer's

•  Recommended 2010