- Vegetarians would starve if they depended on this place. It is primarily a non-veg take-out joint, very popular for party catering and quick gratification. The specialties are doner kebabs and shwarma. Chicken comes in many styles, the most in demand being the one which barbecues slowly over the low fire of the oven. It is only a tiny room and most evenings are packed. Outside, plastic furniture is placed to accommodate hungry meat lovers.
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