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- Cuisines: African, American, French
- This lovely restaurant is decorated in a plush British theme, with overstuffed leather wingback chairs, rich wood, and fine portraits. In addition, they feature nightly jazz—and the excellent Nouveau Creole cuisine has won accolades from justifiably renowned local reviewers Tom Fitzmorris and Brett Anderson. Zagat called Bombay Club "a civilized class act in the heart of the French Quarter." The restaurant won Sante Magazine's "Best Restaurant Bar in the Southeast," and is featured in Travel and Leisure Magazine as one of designer Michael Kors' favorite places in New Orleans. The bar is renowned for over 100 creative specialty martinis, and they offer a beautiful small courtyard filled with plants and a fountain.
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