Domenica - New Orleans
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    • Description:

    • Under the guidance and ownership of renowned Chef John Besh, Chef Alon Shaya is cooking up hearty, home-style Italian dishes. Domenica, Italian for "Sunday," successfully recreates the traditional Sunday dinner celebrated by families in rural Italian villages every day of the week. Patrons who visit this restaurant inside of the Roosevelt Hotel can choose from a menu of handmade pastas, fish dishes like Gulf Pompano, and meat dishes like Braised Guinea Hen served with rosemary roasted potatoes and garlic Swiss Chard. - Bethany Culp
    • © wcities.com 2013
    • Details

      • Contact:

      • visit website
      • tel: 5046486020x
      • send email

      • Address:

      • 123 Baronne Street
      • New Orleans, LA 70112

      • Payments:

      • amex mastercard visa discover

      • Hours:

      • Lunch: Sunday - Saturday: 11:00am - 3:00pm
        Dinner: Sunday - Saturday: 3:00pm - 11:00pm

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