Jacques-Imo's - New Orleans
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    • Description:

    • Still a relative newbie on the competitive restaurant scene, this little cafe is conveniently located next to the popular Maple Leaf Bar. The cafe is under the direction of Jacques Leonardi and his right hand man, Austin Leslie. Plastic flap walls and tables with floral, plastic tablecloths give it a casual feel. Despite the decor, crowds flock to this cafĂ©. The food is delicious and the prices are even better. Entrees of Chicken-Fried Venison in Wild Mushroom Gravy, and Grilled Duck Breast in Orange Soy Glaze come specially recommended. All entrees include a house salad and two side dishes.
    • © wcities.com 2012

    User Reviews for Jacques-Imo's

    •  

      Locals get preference...

    • Went there twice on different trips and had trouble getting a table. Sat right by the hostess stand, and never heard my name. they seated locals in front of my groups TWICE. Once...

    • Read full review on TripAdvisor
    •  

      Worth the wait, well, maybe

    • I have been to Jacques-Imo's only a couple of times and last night was #2. This place is always packed every time I pass by...so you would think the food and service would be...

    • Read full review on TripAdvisor
    •  

      Great Food!

    • This is my eigth trip to New Orleans and I always seek out the best food I can find and have been to most of the restraunts currently on Tripadvisors top ten for this city. That being...

    • Read full review on TripAdvisor

    Awards:

    CitySearch Frommer's
    Where Y'at
    •  Best of the Big Easy 2008
    CitySearch
    •  Group Dining 2007 – Audience Winner
    Frommer's
    •  Recommended 2010
    • Details

      • Contact:

      • visit website
      • tel: 504 861 0886
      • fax: +1 504 314 1585
      • send email

      • Address:

      • 8324 Oak Street
      • New Orleans, LA 70118

      • Neighborhood:

        • Riverbend

      • Payments:

      • amex mastercard visa discover diners

      • Hours:

      • Dinner: Monday - Saturday: 5:00pm - 10:30pm

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