- This casual spot draws a big crowd during carnival time. The combination of mesquite grill menu items with Tex Mex flavors is a popular combination. The decor is tasteful in Spanish motif tantalizing you to anticipate authentic cuisine found South of the border. Entrees include enchilada platters and whole enchilada nachos. If you prefer something that is not Mexican they also offer mesquite-roasted quail, grilled tuna and baby back ribs. They also make some mean margaritas here, with fresh lime and Sauza tequila.
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- Mexican Food 2004 – Audience Winner
- Margarita 2006 – Editorial Winner