Description:
- Celebrity chef Terrance Brennan and owner of perennial favorite Picholine have taken Manhattan's current fascination with cheese to a whole new level at Artisanal. This handsome Midtown brasserie features a menu of approximately 200 cheeses, as well as such French cheese dishes as fondue and the classic American favorite, grilled cheese. And even if you do not love cheese, there are plenty of choices available, including Hanger Steak and Rabbit in Riesling Sauce. The attractive dining room was created by renowned designer Adam Tihany and resembles a typical French brasserie. Service is professional but not overly stuffy. Check website for details.
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- Details
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Contact:
- visit website
- tel: +1 212 725 8585
- fax: +1 212 481 5455
- send email
Address:
- 2 Park Avenue
- New York, NY 10016
Hours:
- Mo to Fr from 11:45 AM to 11:00 PM,Sa from 10:30 AM to 11:00 PM,Su from 10:30 AM to 10:00 PM
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