Description:
- Famous chef-cum-owner Tom Valenti presents American cuisine with a twist at this restaurant - each dish has an additional touch that makes it extra-special. From appetizers such as House Smoked Sturgeon ($15) and Oyster Pan Roast ($14), to entrees such as Seared Yellowfin Tuna ($29) and Rabbit Three Ways ($27), each item is cooked to perfecton. Chardonnay, Sauvignon Blanc, Pinot Noir, and several other varietals of wine are also available to complete your meal. You can also try the prix fixe menu available on weekdays - at $29 per person, it's value for money.
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Other features:
Bars,Bars & Pubs
- Details
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Contact:
- visit website
- tel: 1 212 580 8700
- fax: 1 212 580 1360
- send email
Address:
- 2315 Broadway
- New York, NY 10024
Neighborhood:
Upper West SideHours:
- Mo to Th from 05:00 PM to 10:30 PM,Fr to Sa from 05:00 PM to 11:30 PM,Su from 11:00 AM to 02:00 PM,Su from 05:00 PM to 09:30 PM
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