Mixologist and owner Audrey Saunders, formerly of Bemelman's Bar in the Carlyle Hotel, makes magic with cocktails. In 2005 she opened her own little downtown gathering spot where she can even better showcase her immense talents. The cocktails here change seasonally and will astound you with their creativity. It helps that the staff uses fresh squeezed juices, homemade ginger beer, and the largest assortment of bitters you will find anywhere. You know you are in serious cocktail heaven when your drinks are served with liquid condiments; if your Pisco Punch needs a bit more sugar, you can squeeze a dropperful in. Or if your Gin-Gin Mule just doesn't pack the citrus tang you would like, add a dash of lime. Be sure to explore the far-from-typical-bar-food menu.
- © Frommer's 2013
User Reviews for Pegu Club
Editorial review from Citysearch
Always a great place to visit! One of my favorite lounges!\r Very good cocktails.
- posted on 11.27.12
- by by angelop1112350471 at Citysearch
Pegu Club offers a combination of two things that are rarely seen together in the city…great cocktails...
- posted on 07.01.12
- by by LaughAttack001 at Menuism
- Martini 2007 – Editorial Winner
- Signature Drinks 2006 – Editorial Winner
- Highly Recommended 2009
- Highly Recommended 2010
Bars,Extra Late,Cocktail Bar