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1. Bernardin (Le)
- Heavenly fish
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- American
- Seafood
- French
- Expensive
- Midtown
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2. Joseph Leonard Restarurant
- Chef's table please!
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- French
- Moderately Priced
- Greenwich Village/West Village
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3. French Roast
- Outrageous Accents Allowed
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- French
- Moderately Priced
- Greenwich Village/West Village
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4. Monde (Le)
- No, Not the Newspaper
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- French
- Moderately Priced
- Upper West Side
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5. Express (L')
- 24-hour French
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- French
- Affordable
- Gramercy/Flatiron/Union Square
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8. Nice Matin
- Nice Matin's nice meal
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- French
- Mediterranean
- Moderately Priced
- Upper West Side
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9. Pigalle
- Cuisine of the Southwest
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- French
- Moderately Priced
- Times Square/Theater District/Hell's Kitchen
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10. Cafe D' Alsace
- Traditional Alsace
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- French
- Moderately Priced
- Upper East Side
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The Best of NileGuide
- New York City can be a haven for foodies. In recent years, the culinary scene has boomed with food bloggers and celebrity chefs popping up in countless press mentions, influencing our every dining decision. Though many cuisines have changed to adapt to new kinds of eaters' appetites, one cuisine remains a classic staple: French restaurants. As the basis of many chefs' cooking career, french food remains a strong force in upscale restaurants all over New York. Lovely cafes line the West Village while romantic and roomy restaurants dot the Upper West Side, making for a perfect Culinary Tour de France. Thanks to a restaurant group by the same name, travelers can enjoy a taste of Paris right here in New York City.
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