Description:
- Incredibly tall windows look out over Madison Square Park in this Danny Meyer-owned restaurant. The successful owner of Union Square Cafe and Gramercy Tavern fame has employed the culinary genius of chef Kerry Heffernan and an outstanding wait staff, and has put together a marvelous wine cellar for the perfect patron satisfaction. While the food is generally American, the elegant style of preparations and presentations of traditional French cuisine influence it. Eleven Madison Park also hosts private events in its premises. Call for details.
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User Reviews for Eleven Madison Park
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Just incredible
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You can't fault this place. Food is exceptional. Service unsurpassable.
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review
on
TripAdvisor
- posted on 05.27.12
- by Sibenaler
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Excellent service, great fish entries and must-try artisanal desserts . Oner ayan
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It is difficult to find tables at this top notch establishment, however, if you manage to make a reservation and have the means to pay ( a corporate card will be the best) try one of...
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review
on
TripAdvisor
- posted on 05.27.12
- by ONERA
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The BEST!
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We had the tasting menu... 3 hours of the best food I ever had... Anything I can say or write about this restaurant will only diminish what I really felt and how much I enjoyed everything...
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review
on
TripAdvisor
- posted on 05.25.12
- by spoooky
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2012 Michelin New York Upgrades Eleven Madison Park to Chefs
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Winning 1 Michelin Star in 2002 wasn't enough for Swiss chef Daniel Humm so he ventured out west. He reigned at the helm of Campton Place where he won the Food and Wine Chef of...
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review
- posted on 10.28.11
- by by WebNRetail at Citysearch
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Great service
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I got to my school parking lot and realized I lost my keys at some point during the day. I called this company and the staff was great and sent over a locksmith to open my car and make...
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review
- posted on 04.09.11
- by by Ramon P. at Judy'sBook
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Meh.
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The gimmicks at Eleven Madison Park don't compensate for what, in my opinion, was fairly average tasting food. Even an ingredient which could have been phenomenal (lobster, langoustine...),...
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review
- posted on 01.13.11
- by by canobar at Citysearch
Awards:
Eat Out Magazine
- Award-winning Restaurant 2008
Food and Wine Magazine
- Go List 2007
CitySearch
- Special Occasion Dining 2007 – Editorial Winner
Gayot
- Top 40 U.S. Restaurant 2008
- Details
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Contact:
- visit website
- tel: 1 212 889 0905
- fax: 1 212 889 0918
- send email
Address:
- 11 Madison Ave.
- (At 24th Street)
- New York, NY 10010
Payments:
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Hours:
- LUNCH: Monday - Friday: 12:00 p.m. - 1:30 p.m. DINNER: Monday - Saturday 5:30 pm - 10:30 p.m.
- User Rating
