Description:

  • Pretty lights suspended from the ceiling, wooden furnishings, and a cozy bar define this restaurant's interiors. It has some highly unusual fare on its menu, which is why it is quite popular - for the more adventurous at heart, there are such dishes as Confit Rabbit, Snail & Oxtail Ravioli, and even Grilled Kangaroo! If you don't feel up to such items, there are dishes like Roast New Zealand Snapper, and Goan Vegetable Curry with Steamed Rice. There are a few wines to round off any meal, and the staff is highly obliging too.
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User Reviews for Public

  •  

    Great Dinner

  • Loved our dinner here. Had the tasting menu which had 5 courses for $75. Nice variety - scallops, mushrooms, boar, venison... We also added the brussel sprouts which were very...

  • Read full review on TripAdvisor
  •  

    Excelent food to much noice

  • Very nice food and service - but the noice from music - took the Whole pleasure away. There is truely a big difference on European Michelin and US Michelin restaurants.

  • Read full review on TripAdvisor
  •  

    Great food, service - loved it!

  • We visited Public on its first night open after Hurricane Sandy - so there was only a set menu available - but the food and service were impeccable. Our waiter was knowledgeable, attentive,...

  • Read full review on TripAdvisor

  • Details
    • Contact:

    • visit website
    • tel: 1 212 343 7011
    • fax: 1 212 343 0918
    • send email
    • Address:

    • 210 Elizabeth Street
    • New York, NY 10012
    • Payments:

    • amex mastercard visa discover diners
    • Hours:

    • Mo to Th from 06:00 PM to 11:00 PM,Fr from 06:00 PM to 12:00 AM,Sa from 11:00 AM to 03:30 PM,Sa from 06:00 PM to 12:00 AM,Su from 11:00 AM to 03:30 PM,Su from 06:00 PM to 10:30 PM

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