Rayuela - New York City

  • Description:

    • Inspired by the children's game of hopscotch, Rayuela introduces Estilo Libre Latino (Freesytle Latino) cuisine, which respects yet redefines, traditional Latin American and Spanish dishes. Located in the Lower East Side at 165 Allen Street, it is owned by Chef Maxino Tejada, Ray Fernandez, and up-and-coming restaurateur Hector Sanz. Rayuela is open seven days a week for dinner, with Brunch served on the weekends.

    User Reviews for Rayuela

    •  

      worst food i've ever had in a restaurant of this calibre

    • however beautifully presented the food here in my experience was at best tasteless & at times inedible. to add insult to injury, its really expensive. the service was good but that's...

    • Read full review on TripAdvisor
    •  

      Not worth it !

    • Restaurant week review .. Food was cold .small portions . Dessert was terrible . Had the tres leches and the bananas were hard as a rock . Cheese cake tasted like the fridge .

    • Read full review on TripAdvisor
    •  

      Great brunch

    • Wonderful Saturday brunch. You can check-out the menu online. Great place to go if you're seeing an early showing at Sunshine Cinema (right around the corner). We ordered...

    • Read full review on TripAdvisor

    Awards:

    Frommer's
    Frommer's
    •  Highly Recommended 2009
    •  Highly Recommended 2010
    • Details
      • Contact:

      • visit website
      • tel: 1 212 253 8840
      • send email
      • Address:

      • 165 Allen Street
      • Between Rivington and Stanton Street
      • New York, NY 10002
      • Payments:

      • amex mastercard visa discover diners
      • Hours:

      • Dinner: Monday - Thursday: 5:30pm - 11:00pm; Friday - Saturday: 5:30pm - midnight; Sunday:5:00pm - 10:00pm Brunch: Saturday and Sunday: 11:00am - 4:00pm

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