- Cuisines: Asian, Pan-Asian & Pacific Rim
- Singapore Café showcases the varied cuisine of this vibrant city-state with an extensive menu that includes several authentic and not-so-authentic Singapore foods. Notable items on the café's menu include the Popiahs which are fresh spring rolls that have their origins in the native Peranakan cuisine of Singapore. Other typical Singaporean foods served here include the Roti Canai which is a popular breakfast dish in Singapore and neighboring Malaysia, the Hainanese Chicken Rice, the Penang Assam Laksa (a spicy noodle soup), the Hokkien Mee (fried prawns and noodle), and the Kang Kang Belacan (sautéed water spinach). The menu at this cheery café also includes refreshing Singapore-style desserts like ABC: a mountain of shaved ice adorned with syrups and jellies.
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