Brazas Chicken

Description:

• If you ever visit the Peruvian capital of Lima you'll find that pollerias, or rotisserie chicken joints, are as ubiquitous as pizzerias are here. Many of these eateries closely guard their recipes for pollo a la brasa the same way that pie-makers guard their recipes for pizza sauce. And while Peruvian-style chicken has yet to establish itself in Orlando, you'd be hard-pressed to coax the fowl formula from the cooks, waitstaff and proprietors at Brazas Chicken, all of whom defend their secret like Túpac Amaru defended his Incan pride. This bustling full-service restaurant forgoes the fast-food ambiance typical of pollerias. Earthy tones exude a warmth inside the inviting interior and the predominantly Peruvian staff lend the place an air of authenticity.