Description:
- Cut 432 is a modern steakhouse & bar concept offering a welcome departure from the "stuffy" atmosphere of conventional "men's club" classic steakhouse environments. Our dining experience is the newest development by the hip founders of The Modern Restaurant Group, Brandon Belluscio & Brian Albe. Cut 432 presents an avant-garde modern steakhouse dining experience with a primal focus on beef sourced from the world's top ranchers and artisanal producers. Decorated executive chef, Anthony Pizzo, invented dishes that will heighten and delight each one of the senses such as Kobe Beef Carpaccio, Citrus Seafood Bouillabaisse and Maine Lobster Potato Skins. Presenting the "ultimate experience" in the unbeatable hip 'see and be seen' setting, Cut 432 will appeal equally to sophisticated female and male dining aficionados. Guests can expect to receive exceptional guest service, tableside education on offerings, alongside a vast selection of rare vintages from select boutique wineries.
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User Reviews for Cut 432 A Modern Steakhouse
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Delish
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Best steak in Delray/Boca Raton area. Seafood is good too. I would highly recommend this restaurant for personal or business dinners. Great service too!
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TripAdvisor
- posted on 05.10.12
- by ExpatVol
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Was disappointed
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After reading the reviews, I was expecting a great experience. We were disappointed. I've had better steaks. Our steaks were all a bit over in temperature. I ordered the medium...
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TripAdvisor
- posted on 04.30.12
- by mikeloveshotels
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Honestly unbelievable!
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My wife and I just went there the Saturday night. The wait was about an hour but so well worth it. We both had filet which was cooked to perfection not to mention the taste was amazing....
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TripAdvisor
- posted on 03.28.12
- by DrJBO
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