Description:
Paris's highest-profile brasserie de luxe is this high-tech place funded by British restaurateur Sir Terence Conran. It features a red-and-white futuristic decor in a street-level dining room and a busy upstairs bar (La Mezzanine de l'Alcazar). The menu includes rack of veal sautéed with wild mushrooms, roasted rack of lamb with thyme, and shellfish and oysters from the waters of Brittany. The wines are as stylish and diverse as you'd expect.
- © Frommer's 2013
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Ask a local about Alcazar Restaurant
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Awards:
Frommer's
- Recommended 2010
- Details
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Contact:
- visit website
- tel: 01-53-10-19-99
- fax: +33 1 5310 2323
- send email
Address:
- 62 rue Mazarine, 6e
- Paris 75006
Payments:
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Hours:
- Daily noon-3pm and 7pm-midnight
- User Rating
