Description:
You'll find no bar-top dancing at this handsomely restored corner bar. Instead, you'll find adults (imagine those?) savoring delicious French dip sandwiches, whole grilled fish, and a clever mix of French-fried yams and russet potatoes. Still, the thing here, beyond the tall tables and windows that open to the sidewalk, is the long, mahogany bar, pouring all manner of local ales and carefully mixed libations. The hotel (upstairs) has four rooms that range from $90 to $160 per night. Interested? Ask the bartender for a tour. Menu served until 1am.
- © Frommer's 2012
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Awards:
Frommer's
- Recommended 2010
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