- Nestled in the oldest Italian-American business district in the country, Paradiso is the newest entry in the neighborhood. The spacious dining room is done up stylishly, yet the ambience remains casual. The open air kitchen is another interesting feature. Executive Chef Lynn Marie Rinaldi cooks up some creative Italian-Mediterranean dishes. You may want to try the Pappardelli with Wild Mushroom Ragout. If you are one for jazz, drop by on a Saturday evening. Paradismo also hosts various special events – arrangements are made for every occasion you want to celebrate.
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