Description:
- Chef/owner Natascha Ovando prepares a superb selection of dessert tarts daily, but there is more to the menu. Housed in a teensy mid-town home, the ambiance is sophisticated with the feel of a small European country inn. Starting with desserts, the Banana Brulee tart is the signature here, but you will find many other treats. Dinners are generally French-accented, but sometimes stray to Italian or Mediterranean preparations. Appetizers and salads are also worth a taste. If you bring your own wine, there is a corkage fee.
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User Reviews for Coup des Tartes
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French Fare without the Wine
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the ambiance was cozy; the staff were attentive; thefood was great. I especially like sitting outside in the courtyard. It is a BYOB though. toobad thugh because your BYOB may not...
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TripAdvisor
- posted on 05.13.12
- by DrDeborah
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Business or Romance...doesn't get any better!
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Tried out this small little BYOB French restaurant in Phoenix. Can't wait to go back. Food was outstanding. The waitress was super nice and the service was great. I travel every...
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TripAdvisor
- posted on 04.05.12
- by blackjeepguy
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Excellent evening
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The food was delicious in this intimate restaurant that's been around for 15 years. Don't miss the caramelized brie appetizer abd the banana brulee tart for dessert. It's...
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TripAdvisor
- posted on 03.22.12
- by happycooker11
Awards:
Frommer's
- Highly Recommended 2010
- Details
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Contact:
- visit website
- tel: 602 212 1082
- fax: +1 602 212 1138
- send email
Address:
- 4626 N. 16th Street
- (northwest corner of Meadowbrook Avenue & 16th Street)
- Phoenix, AZ 85016
Payments:
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Hours:
- Tues-Thurs 5:30-10pm; Fri-Sat 5:30-11pm
- User Rating
