The Grind

Description:

• Burger lovers will want to make the trip to The Grill, where the cast-iron skillet burgers are seared to perfection in a 1,000-degree-Fahrenheit mesquite coal-burning oven. There are only three burgers on the small menu of coal-fired entrees, but they all deserve special mention. The Sweet and Spicy burger is a fascinating and unforgettable mix of tempura vegetables, watercress, candied jalapenos, and garlic aioli. If a BLT burger is your pleasure, you will not want to pass this one up. The classic bacon, tomato, and iceberg combination gets a gourmet twist with a smattering of caramelized onions and tangy steak sauce.
  
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