Top 10:

Restaurants near Jewish Quarter, Prague, Czech Republic

    • Pravda - Prague

      • 1. Pravda

      • Elegance and honesty
        • Very Expensive
        • Prague 1 - Josefov
        • 0.0 miles
      user rating
    • Tlustá Kachna - Prague

      • 2. Tlustá Kachna

      • Grandmother's duck
        • Affordable
        • Prague 1 - Josefov
        • 0.0 miles
      user rating
    • Svejk Restaurant - Prague

      • 3. Svejk Restaurant

      • Based on the Famous Novel
        • Eastern European
        • Cheap
        • Prague 1 – Stare Mesto
        • 0.0 miles
      user rating
    • King Solomon Strictly Kosher Restaurant - Prague
    • La Dolce Vita - Prague

      • 5. La Dolce Vita

      • Half a block off Parízská in Prague's Jewish Quarter, Josefov, is the city's finest Italian cafe. Lively...

        • 0.0 miles
    • Le Café Colonial - Prague

      • 6. Le Café Colonial

      • This is a safe place for a break at any time of the day, but it is especially convenient after a stroll...

        • French
        • 0.0 miles
    • La Bodeguita del Medio - Prague

      • 7. La Bodeguita del Medio

      • A Taste of Cuba... Sort Of
        • Latin American
        • Cuban
        • Very Expensive
        • Prague 1 – Stare Mesto
        • 0.0 miles
    • Allegro at the Four Seasons - Prague
    • Bakeshop Praha - Prague

      • 9. Bakeshop Praha

      • Simply Lovely
        • Breakfast & Brunch
        • Moderately Priced
        • Prague 1 - Josefov
        • 0.1 miles
    • La Belle Epoque - Prague

      • 10. La Belle Epoque

      • Meat Lovers' Paradise
        • Steakhouses
        • Expensive
        • Prague 1 – Stare Mesto
        • 0.1 miles
      user rating
    See all 335 Restaurants in Prague: 1 2 3 4 5 6 7 8 9 10 11 12 13
  • The Best of NileGuide
  • Yum – Czech food! What, you didn’t come to Prague to discover its gastronomical glories? That’s okay; we’ll share some suggestions with you. First, let’s dispel some myths: Czech food is not all bland and heavy. Trust us, you can still find a meal out there that seems to have all been boiled in one pot, but there are many Czech restaurants experimenting with light and flavorful cooking. Items on the menu to look for include Svičková, beef in cream sauce or Guláš. Side dishes are usually ordered separately, and include potatoes or knedliky, traditional bread dumplings. Polévka, or soup, is very popular; garlic and onion are often on offer. If you are looking for a snack to go with that delicious beer, you may want to try Utopenci (literally means drowned), a sausage pickled in vinegar, oil and spices. For the ultimate cholesterol raising meal; order Smažený Sýr a Tatarská Omáčka, fried cheese and tarter sauce, although the tarter sauce is more like a mayonnaise. Ordered with a side of fries, this is one Czech meal you’ll never forget.

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