Casablanca

Description:

• Step through the ornate wooden portico and enter the world of French-Moroccan hospitality. The vivid colors and hypnotic music create an atmosphere where guests' palates get to take a break from less-interesting Czech-style meat and potatoes. Tangy soups and Moroccan spring rolls make for great starters while the lamb with prunes is a favorite entrée. And, of course, couscous tops the list of veggie dishes. Whatever your choice, be sure to sample one of the tasty Moroccan wines. If you stay into the evening, the belly dancers come out to provide entertainment.
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