Description:
- Owners Daniel Vézina and Suzanne Gagnon named this popular and upscale restaurant after their two children. The very friendly couple is well-known in Quebec for their warm personalities and for high quality cuisine. The Gourmet Menu allows you to taste some of their best dishes, like Jerusalem Artichoke Blinis with Abitibi sturgeon egg cream, Carefully Smoked Sturgeon, and duck foie gras with chicken broth and Mr Bielier's dried cranberries. The impressive wine cellar includes a broad range of countries. Tables d'hôte offered.
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User Reviews for Laurie Raphaël
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Expensive ... with attitude
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Wonderful restaurants abound in Quebec city, and so it is in this context that this review is harsh. Bottom line, this is a very expensive restaurant, with main courses in the 40-60$...
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TripAdvisor
- posted on 11.23.12
- by Bunnyloper
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A place to go, sans faute....
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We went for lunch. My boyfriend had the Chef Choice, le parmentier au canard, it's o die for and his fish--fletan, incredible. I took the carrot soup, very nice and then La cote...
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TripAdvisor
- posted on 10.10.12
- by Sylvie C
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excellent food, great ambiance
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Came here recently for a business lunch per the direction of the client. Great selection as we had an excellent lunch. I was debating to get the chef chef choice (chef's random...
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TripAdvisor
- posted on 09.27.12
- by AllieBMe
Awards:
Frommer's
- Very Highly Recommended 2010
- Details
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Contact:
- visit website
- tel: +1 418 692 4555
- fax: +1 418 692 4175
- send email
Address:
- 117 Dalhousie Street
- At rue St-André
- Quebec City, QC G1K 9C8
Neighborhood:
Old QuebecPayments:
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Hours:
- Lunch: Tu-F 11:30a-2p, Dinner: Tu-Sa 5:30p-10p
- User Rating
