Marios Portofino Ristorante

NileGuide Expert tip:

Ask about the famous Limoncello.

Description:

• This family-owned restaurant serves authentic and delicious Italian dishes using the finest homemade pastas and the freshest ingredients. Owner-Chef Roberto Gulizia, set out to create the only Italian restaurant in Northern Nevada to feature a menu that reflects the true palate of Italian cuisine. The menu contains classic coastal Italian dishes such as Bruschetta, Halibut, Calimary Steaks, Figs and Proscuitto,  Steamed Clams and various pastas including Shrimp Ravioli and salads such as Insalata Scottata. The wines are diverse; vintages from Italy, California, Spain, Argentina and Australia. The desserts include Chocolate Mousse and Tirimasu.
  
  The atmosphere is warm and comfortable with cozy seating and low lighting. Frank Sinatra is a classic choice for music.
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