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Pizza Restaurants in Rome

Pizza in Rome is not just a dining choice but a philosophical decision. Are you up for an evening of personal-sized pizzas and conversation or do you prefer a tasting of pizza al taglio (by the slice) where often times, standing is the only option. Roman pizza (thin crust) is by far more delicious than any other pizza in the world (excluding Napoli, home of pizzerie). Traditional pizzerias (like Montecarlo, Marmi, da Lucia, dar Poeta, San Marco) are not fancy and serve a long listing of diverse pizzas from plain margherita to the whimsical capricciosa, along with "white pizzas"-- same clever creations but without the red tomato sauce. Pizza Zaza makes the listing as one of Rome's top pizza al taglio pit stops-- literally a hole in the wall countertop, Zaza's pizzas are served by the slice (cut to your chosen dimensions) and made with all organic produce.