GRAND HOTEL DU LION D OR

Description:

• -ROCAMBOLE- ELDERFLOWER- GRAINS OF PARADISE- DIDIER CLEMENT CHEF AT THE LION D OR- REINVENTS CUISINE FROM THE MIDDLE AGES BY CALLING UPON LONG LOST HERBS AND SPICES. HERBES D ANTAN DELIGHT ME. THEIR SCENTS- THEIR FLAVORS AND THEIR NAMES INSPIRE ME. AMONG HIS SPECIALTIES- THE BAR BAZAAR- SEA BASS- ENLIVENED UP WITH HONEY AND HEATHER- THE CHALLANDAIS DUCK INTERMINGLED WITH COCOA AND GRAINS OF PARADISE. CULINARY POETRY THAT IS PERFECTLY HARMONIZED WITH THE TRANQUILITY OF THE SETTING. . THE PROPERTY IS CLOSED FOR BUSINESS DURING THE YEAR OVER THE FOLLOWING DATES- 20FEB11- 01APR11 . CLUB 5C- HOTEL WELCOMES RELAIS AND CHATEAUX CLUB 5C MEMBERS WITH A VIP WELCOME AND A DISCOVERY PRIVILEGE. PLEASE INCLUDE THE CLUB 5C MEMBERSHIP NUMBER IN THE RESERVATION AND PLEASE SHOW YOUR CLUB 5C MEMBERSHIP CARD ON ARRIVAL. STD QUEEN TWIN BED CITY VIEW-C1Q STANDARD QUEEN OR TWIN ROOM CITY VIEW- 1XBED POSSIBLE MAX OCC INCL CHILDREN - 2 . STANDARD CITY VIEW-C1D DOUBLE STANDARD CITY VIEW PRIVATE BATH AND TOILETS MAX OCC - 2 . STANDARD PETITE SUITE CITY VIEW-C1K STD PETITE SUITE KG OR TWINS CITY VIEW MAX OCC INCL CHILDREN - 2 . DLX KING TW BED BALCONY GARDEN-A1K DLX KING TW BED BALCONY GARDEN-DELUXE JUNIOR SUITE WITH A BALCONY GARDEN VIEW- KING ORTWIN BED MAX OCC INCL CHILDREN - 2