Metropolitan - Salt Lake City
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    • Description:

    • Metropolitan is about delectable and inspired cuisine. Food that is crafted from fresh, regional ingredients and reflects the seasonal bounty of our earth. The interpretation of New American cuisine at Metropolitan has earned national awards and recognition as "Utah's culinary jewel." The wine list is designed to compliment the cuisine and delight guests, and has consistently won the Award of Excellence from Wine Spectator. Zagat calls it "incredible"; also awarded 2005 Best Wine List by Salt Lake Magazine, calling it "a well conceived selection of refined and playful choices that beckon an adventurous foray into oenological bliss." Established in 1995, Metropolitan is the only Utah restaurant to be simultaneously honored with the DiRoNA Award of Excellence, the AAA Four-Diamond Award, the Award of Excellence from Wine Spectator, and was named by the International Restaurant & Hospitality Rating Bureau as One of America's Top 100 Restaurants in the 20th Century.
    • © wcities.com 2012

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    User Reviews for Metropolitan

    •  

      An Attempt at Fine Dining Not Worth the $$$

    • My husband and I went to Metropolitan to celebrate a special romantic occasion. We both planned on having wine, so we arrived by taxi. We had made a reservation a few days prior and...

    • Read full review on TripAdvisor
    •  

      The Amazing Food was unexpected beyond my Expectations...

    • The BEST Salt Lake City Restaurant. I cannot begin to explain how fantastic the service was here. The food was unexpected and beyond my expectations. We are from Boston and I have NEVER...

    • Read full review

    Awards:

    Salt Lake Magazine
    •  Dining Award Winner 2009

    Message from Metropolitan

    Metropolitan features adventurous handcrafted New American cuisine in a modernist's dream setting and is considered by many to be "Utah's Culinary Jewel." Owned & operated by Karen Olson, Metropolitan has been honored with a James Beard nomination for Outstanding Restaurant Design (1996) & presented dinner at the James Beard House in 2001 & 2007. Other notable honors include DiRona, AAA Four-Diamond & Wine Spectator Award of Excellence. Metropolitan's Culinary Collective consists of Justin Shifflet & Chris Durfee who are inspired by Utah's amazing rang of high quality seasonal ingredients. They create playfully sophicticated meals including a nightly seven course tasting, a la carte & martini lounge small plates. (Bon Appetit Feb 08) Metropolitan also features value priced menus on Monday nights(called Local's Appreciation) with complimentary corkage.

    • Fixed Price Menu & Wine list
    • Zagat's #1 New American
    • See Magazine Excerpt Below
    • Details

      • Contact:

      • visit website
      • tel: 8013643472
      • fax: +1 801 364 8671
      • send email

      • Address:

      • 173 West Broadway Ave
      • Salt Lake City, UT 84101

      • Neighborhood:

        • City Center

      • Payments:

      • amex mastercard visa discover diners

      • Hours:

      • Mo to Th from 06:00 PM to 10:00 PM,Th to Sa from 06:00 PM to 11:00 PM

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