Description:

  • The Copper Onion is one of the new additions to the growing Utah foodie scene. Former NYC chef (and native Utahan) Ryan Lowder now brings his personal take on New American cuisine to his own kitchen with an approach inspired by his passion for Utah's outstanding farmstead ingredients and his experience as a chef cooking his way through Barcelona, NYC and South America. The Copper Onion serves a wide array of vegetable side dishes and a menu designed to explore and share, with plates such as Ricotta dumplings with lemon, sage and brown butter and Braised Pork Belly with shaved Brussels sprouts and pickled celeriac. Entrees include Fresh house-made papparedelle with lamb ragout and Duck Confit with butternut squash and roasted mushroom caps. An insistent focus on the freshest and best is paramount; sausages and burgers are ground daily, bread is baked and ice cream is made in house, offering casual diners an exceptional experience at affordable prices.

User Reviews for The Copper Onion

  •  

    Super yummy.

  • This is a great find in SLC. One of the new breed of restaurants with killer ambiance and food to match which are starting to get easier to find in Salt Lake. Highly recommend it.

  • Read full review on TripAdvisor
  •  

    Delicious dinner in great location

  • We passed through Salt Lake City hungry after a mountain bike weekend in Moab and the Copper Onion was the perfect way to top off the trip. The pork stew was delicious and the appetizers...

  • Read full review on TripAdvisor
  •  

    Best Beef Stroganoff ever!

  • Seriously the best beef stroganoff ever! We had a reservation, so waiting time was at a minimum. The food was delicious, and nicely proportioned (not too much). Really want to go back!

  • Read full review on TripAdvisor

  • Details

    • Contact:

    • visit website
    • tel: 8013553282

    • Address:

    • 111 E Broadway
    • Salt Lake City, UT 84111

    • Neighborhood:

      • City Center

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