- A Northeast side landmark since 1986, this barbecue restaurant serves up Texas-style ribs in generous quantities. Always bustling, Tom's caters to a diverse crowd. Its servers are knowledgeable and friendly, and Tom's barbecue-making skills are formidable. In addition to ribs, you will find chicken, catfish, sausage and more, each served with all the traditional trimmings. The decor is rustic, the food is ample and delicious, and the atmosphere is like that of a family kitchen. The bar offers draft beer, margaritas and daiquiris. Tom's offers lunch specials, takeout and special family-meal pricing. The restaurant also bottles and sells its barbecue sauce for those who want to take the flavor home. You can also have the sauce delivered anywhere in the United States by overnight mail.
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