- Winner of the San Diego Magazine Best Breakfast Award, this spot is always crowded by locals and businesspeople. If it is breakfast food, it is offered here! But do not expect lunch, because you will not find it. Obviously, as the restaurant name implies, the house specialty is Steak and Eggs. Other highlights include Carne Asada and Eggs, Corn Fritters and Huevos Rancheros. The restaurant also offers breakfast classics such as waffles, pancakes and french toast. It is simple, traditional delicious down-home cooking.
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