Description:
This restaurant and butcher shop celebrates the Old West as seen through the squint of a celluloid cowboy. It's an unabashed homage to the Hollywood westerns of the 1930s and 1940s, combined with an unstinting commitment to the finest products available. Specializing in dry-aged meats and game fowl, all products come from sustainable sources; everything is organic, hormone-free, grass-fed, or free-range. The adjacent butcher shop stocks the same cuts you get at the restaurant, and sells house-made sauces and rubs, too. The decor features exposed wood beams and cow skulls, but never dips into kitsch.
- © Frommer's 2012
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User Reviews for Cowboy Star
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Great stop and customer service you don't see anymore
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My wife and I visited for the weekend and we happen to go to Cowboy the night of the baseball game and I drove around for 45 minutes looking for parking, I couldn't find a spot...
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TripAdvisor
- posted on 05.28.12
- by GregRI
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All around bad experience
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Didn't like service, atmosphere, food was very so-so
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TripAdvisor
- posted on 05.25.12
- by tankstress
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Great food
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The food was excellent. I had one of the best Halibuts I have ever had here. Wife had Filet and it was very good. It is a small place and not necessarily the best ambiance, but it works....
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Read full
review
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TripAdvisor
- posted on 05.22.12
- by fromsocal
Awards:
Frommer's
- Highly Recommended 2010
- Details
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Contact:
- visit website
- tel: 6194505880
- send email
Address:
- 640 10th Ave
- Between G and Market sts., East Village
- San Diego, CA 92101
Payments:
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Hours:
- Lunch: Tuesday - Friday: 11:00am - 2:30pm; Dinner: Tuesday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 10:30pm, Sunday: 5:00pm - 9:00pm
- User Rating
