- In Short
Innovative sushi rolls, sake concoctions and fresh-spun tunes invoke a trendy Tokyo café vibe in San Diego's North Park. Local pride shows in the display of revolving artwork and inspires rolls like the 30th and Upas (spicy tuna inside, tuna and avocado on top with a spicy sauce). Save room for the main event after a tasty selection of appetizers such as fried gyoza with spicy mayonnaise, flame broiled chicken yakitori and several tempura options.
- Sushi 2007